Tokyo-Ga (1985)

The sprawling capital of Persepolis and the site of the epic battle of Sparta at Thermopylae hold new discoveries waiting to be revealed; experts using cutting-edge forensic archaeology to reveal…

The life and successes of iconic music executive Clive Davis, from his miraculous start at Columbia Records through his trailblazing work at Arista Records and J Records, with a heavy…

A documentary exploring the legends of vampires, using books, paintings and early films on the subject.

For most of us a funeral is traditionally a modest, somber affair, but there are some families who are prepared to go above and beyond to ensure their loved ones…

Focusing on four of the leading chefs in Japan today, this documentary explores the truth behind Japan’s unique and sophisticated food culture. Each takes meticulous care of their own dishes…

Award-winning filmmaker, Marina Willer (Cartas da Mãe), creates an impressionistic visual essay as she traces her father’s family journey as one of only twelve Jewish families to survive the Nazi…

Every year since 2011, a unique beauty contest has been taking place in Haifa. The contestants are female survivors of the Holocaust. In the midst of this flashy spectacle, their…

In his first major television special, British Asian illusionist Adam Patel, showcases his trademark brand of magic, sleight-of-hand, perceptual manipulation and mind hacking, astounding celebrities and the general public.

Fascinated by the already legendary filmmaker, as a teenager Thomas dreamed of becoming his assistant. He wrote to JLG and asked him if he could “look over his shoulder” while…

A sharp, witty, mind-expanding and exuberant foray into the world of logic with Computer Scientist Dave Cliff. Following in the footsteps of the award-winning The Joy of Stats and its…

The story of a group of friends, the “rebel boys” who made italian wine become so great, between generational conflicts, brilliant insights and never silenced controversies.

“Tokito” chronicles the 540-day journey of maverick Michelin-starred Chef Yoshinori Ishii as his team transforms a historic Japanese restaurant into an innovative auberge dining experience in Tokyo.