Before the Revolution (2013)

In this thrilling documentary, indomitable women fight back against the nuclear industry to expose one of the biggest cover-ups in US history: the 1979 Three Mile Island meltdown and its…

A portrait of the day-to-day operations of the National Gallery of London, that reveals the role of the employees and the experiences of the Gallery’s visitors. The film portrays the…

In the days leading up to his execution, Texas death row prisoner John Henry Ramirez seeks redemption from his victim’s son; an elegy about the death penalty where a prisoner…

It’s 1945, World War II. The Place, Okinawa. The Scene, an impregnable 400-foot high cliff-AKA Hacksaw Ridge. The Engagement, a battle so fierce the odds of survival were 1 in…

America’s policy of producing cheap food at all costs has long hobbled small independent farmers, ranchers, and chefs. Worried for their survival, trailblazing food writer Ruth Reichl reaches out across…

At age 10, aspiring pianist Norman Malone is paralyzed on his right side after being attacked by his father. Over the next several decades he masters the left-hand repertoire in…

A working-class photographer captures the impact of Thatcherism on the north of England but is unable to escape the poverty and inequality she exposed.

The Call of the Wild is a 2007 documentary by independent filmmaker Ron Lamothe detailing the odyssey of Christopher McCandless, who is best known as the subject of the novel…

Moving Half The Mountain documents the true stories of the survivors from one of the worst atrocities of the Second World War the brutal use of prisoners (POWs) and forced…

He made perhaps the most dramatic shot in the history of the NCAA basketball tournament. He’s the only player to start in four consecutive Final Fours, and was instrumental in…

40 years after inventing armored suits that protect divers from attacks by smaller shark species of sharks, marine biologist, Jeremiah Sullivan, faces off against hungry hammerheads and deadly tiger sharks…

Cafeteria Man is the true story of rebel chef Tony Geraci and his mission to radically reform Baltimore’s public school food system with a recipe for change.